Instant Pot Mac And Cheese Recipe For Fast Cooking

If you’re looking for a quick and delicious meal that the whole family will love, look no further than this Instant Pot Mac and Cheese recipe! With a cooking time of just 4 minutes, you can whip up this comforting dish in no time at all. Grab your Instant Pot and let’s dive into this delightful recipe that guarantees cheesy goodness!

Check it out!

Ready to tantalize those taste buds? Here’s an enticing look at our creamy masterpiece:

Delicious Instant Pot Mac and CheeseIngredients

Before we jump into the cooking, make sure you have all the ingredients on hand:

  • 1 pound elbow macaroni
  • 4 cups water
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon ground black pepper
  • 1 cup milk
  • 3 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese

Instructions

Now that you have everything, let’s get cooking!

  1. Start by adding the elbow macaroni, water, butter, salt, garlic powder, onion powder, and black pepper to the Instant Pot. Give it a good stir to ensure the macaroni is well coated.
  2. Close the lid and set the valve to the sealing position. Cook on high pressure for 4 minutes. Think about all that cheesy goodness as you wait!
  3. Once the cooking time is up, perform a quick release by carefully turning the valve to the venting position. Be cautious of the steam!
  4. After the pressure has been fully released, open the lid and add the milk, shredded cheddar cheese, and grated Parmesan cheese. Stir everything together until the cheese is melted and the sauce is creamy.
  5. Feel free to adjust the consistency by adding a little more milk if you like it creamier. Taste and season with extra salt or pepper if needed.
  6. Serve your warm Instant Pot Mac and Cheese immediately, and enjoy every gooey bite!

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There you have it! A simple, satisfying dish that’s perfect for any occasion. Whether it’s a busy weeknight or a fun get-together, this Instant Pot Mac and Cheese is sure to delight everyone at the table. Don’t forget to have your favorite toppings ready too—crispy breadcrumbs or fresh herbs can take this dish to the next level!