Creamy White Cheddar Mac And Cheese Recipe To Savor

Who doesn’t love a creamy, indulgent bowl of mac and cheese? This White Cheddar Mac and Cheese recipe takes the beloved comfort food to new heights with its rich flavors and velvety texture. Perfect for any occasion, this dish is sure to please both kids and adults alike. Let’s dive into the recipe and bring this tasty delight to your kitchen!

Delicious White Cheddar Mac and Cheese

This mac and cheese is a classic with a twist, featuring the sharp and tangy notes of white cheddar. It’s a creamy, cheesy masterpiece that you’ll want to make over and over again.

Gather your creamy ingredients and let’s get cooking! Here’s what you need:

Ingredients:

• 8 ounces elbow macaroni
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 2 cups milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 2 cups shredded white cheddar cheese
• Salt and pepper to taste
• Breadcrumbs (optional, for topping)
• Parsley (for garnish)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Once melted, whisk in the flour until smooth.
4. Gradually whisk in the milk, ensuring there are no lumps. Continue to whisk until the mixture thickens, about 5-7 minutes.
5. Add the garlic powder, onion powder, salt, and pepper to the sauce, mixing well.
6. Remove the saucepan from heat and stir in the shredded white cheddar cheese until fully melted and smooth.
7. Gently fold in the cooked macaroni until it’s well coated with the cheese sauce.
8. If desired, transfer the mixture to a baking dish and sprinkle breadcrumbs on top for a crispy texture.
9. Bake in the preheated oven for 20 minutes, or until bubbling and golden on top.
10. Garnish with chopped parsley before serving.

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And there you have it! A delightful White Cheddar Mac and Cheese that’s easy to make and utterly delicious. Serve it as a side dish or as a comforting main course. Enjoy your cheesy goodness!